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FAQ & Policies

Frequently Asked Questions

Helpful information about private dining, meal prep, booking, dietary needs, service areas, and what to expect when working with Chef Wash.

Private Dining

Meal Prep

Dietary Needs & Allergies

Pricing & Booking

Service Area

General Policies

Inquiry & Availability

An inquiry is not a confirmed booking. Availability must be reviewed and confirmed.

Deposit

The standard deposit is 50% of the approved event total unless otherwise agreed. A date is not officially booked until the required deposit is received and verified.

Final Balance

The remaining balance is generally due 7 days before the event unless otherwise stated in the approved booking terms.

Guest Count / Menu Changes

Material changes to guest count, menu, location, service style, or dietary requirements may affect pricing and must be reviewed before the event.

Allergies / Dietary Information

Clients are responsible for disclosing known allergies and dietary restrictions in advance. An allergen-free environment cannot be guaranteed.

Travel

Select travel requests are considered case-by-case.

Cancellation / Refunds

Cancellation, rescheduling, and refund terms are provided in the approved event agreement or booking terms when applicable.

Still Have a Question?

Tell Chef Sean what you’re planning, and include any questions or special requirements in your inquiry.